Where To Celebrate The Chinese New Year In New York City

Saturday, January 25th is the official day of the Lunar New Year, but this town is celebrating all month long. Restaurants are running special menus, offering deals and throwing parties to honor the year of the monkey. Here’s where to get in on all that eating action.

junzi

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junzi will be launching a First Rice Bowl in Honor of Lunar New Year. This hearty rice bowl uses millet rice, a traditional northern Chinese combination called Da Xiao Mifan (literally translated to big and small rice), as the base. Sweet and spicy firecracker chicken thigh marinated in chili, garlic, and Sichuan spices is the main protein. Cabbage and leeks, a soy-marinated egg (also a new limited-time topping available for all other bowls), and caramelized shallots and carrots are also served in the bowl. Customers can opt-in for additional chili oil in the end.

Lighting firecrackers is a living tradition celebrating Lunar New Year in China. “The name is a celebration of the new year, of good luck, and of prosperity,” Chef & Culinary Director Lucas Sin introduces the idea behind this festive dish, “We're serving a dish that is, on one hand, an ode to the classic American Chinese chicken dish and on the other, a calling to Firecracker Chicken's traditional Chinese roots by doubling down on seasoning from Sichuan and grains from Northern China.”

RedFarm

Where To Celebrate The Chinese New Year In New York City

With locations in the West Village and the Upper West Side, RedFarm is a farm-to-table inspired modern Chinese restaurant that redefines this beloved cuisine. The brainchild of Chinese food expert and legendary restaurateur Ed Schoenfeld together with Executive Chef Joe Ng. To celebrate Chinese New Year, RedFarm, the farm-to-table inspired modern Chinese restaurant, is offering a special à la carte menu of luxurious dishes from Jan. 23-26.

Delightful fare by Chef Joe Ng includes Gold Coins (Uni Dumplings Stuffed with Spinach & Shrimp), The Dragon & Phoenix (Sautéed Live Santa Barbara Prawns, Duck Egg Aroma), Bounty of the Earth (Slow Cooked Wild Mushrooms with Snow Pea Leaves) and Wealth (Grilled Alaskan King Crab with Fresh Perigord Black Truffle & Corn). 

Little Alley 

Where To Celebrate The Chinese New Year In New York City

Little Alley has a seafood forward CNY menu this year, including Steamed Lobster with Glass Noodle, Lobster with Ginger Scallion, Spicy Crab, Salted Duck Egg Crab, Dry-woked Prawn, Steamed Whole Fish with Chopped Chili, Blanched Clams, and Stir-Fried Clams with Basil. Available from 1/22 - 1/26.

Tang Hotpot

Where To Celebrate The Chinese New Year In New York City

Tang Hotpot will serve exclusively Lunar New Year Prix Fixe on Jan. 24 (CNY eve) and 25 (CNY). It will be $75 per person or $99 per person with three glasses of Wine/Beer/Sake. In addition to the fact that hot pot is an extremely festive dining format, it brings people together and that's all Lunar New Year is about. The prix fixe will include what Chinese must eat on the day -- dumplings. These dumplings will come from Sage Collective, a sister restaurant of Tang Hotpot.

Have a listing you think should be featured contact us or email at Jeremy@offthemrkt.com to tell us more! Follow Off The MRKT on Twitter and Instagram, and like us on Facebook.

Lavish Modern Carroll Gardens Townhouse Hits the Market for $10M

New to the market in Carroll Gardens, a townhouse that once was the neighborhood’s most expensive sold property, has just hit the market for $9,995,000 with Douglas Elliman. Located at 181 President Street, this sprawling 5,356sq.ft. home features 5-bedrooms and 3.5 bathrooms, with elevator access to all four levels. Amenities include a landscaped roof deck, a basement viewing room, a wine cellar, a library/bedroom with a wet bar, a large terrace with an outdoor kitchen off the great room, an elevator, a sauna, an expansive home gym large and a two-car garage with a Tesla charging station.

Douglas Elliman’s Jessica Peters, Monica Breese, Fredrik Eklund and John Gomes have the listing.

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Designed by Workshop DA, the home boasts an array of finishes that channel Brooklyn's industrial heritage. Immersed in luxury and modern convenience, no expense was spared in crafting this expansive 5,356 sqft residence. A central skylight and over-sized windows allow natural light to radiate throughout. The private elevator makes for easy access to all four levels in addition to a multi-car garage outfitted with a Tesla charging station; accessible through a motorized, solid Mahogany door. 

Noteworthy characteristics include a striking steel staircase adjacent to custom walnut shelving that doubles as a green or accent wall. The home spans 35-feet wide, with an exterior constructed of brick and walnut, inclusive of a curb cut. The private multi-car garage easily fits two large cars with ample space for a private at-home gym or work studio. 

The contemporary design aesthetic of the home is exemplified by some of its most standard features like rift-sawn limed oak, wide-plank flooring laid in a herringbone pattern. Step out of your private elevator to enter an expansive twenty-nine foot (29ft) wide living room. Twelve foot (12ft) ceilings, combined with a wall of floor to ceiling glass doors that fully open, create seamless indoor-outdoor entertaining. Elevate your private outdoor dining experience! The landscaped terrace is outfitted with a kitchenette, grilling station and an elegant pergola that provides shade for the built-in seating area. 

A sunny, eat-in chef's kitchen is fully equipped with appliances by Miele, Wolf and Liebherr, including a five-burner gas cooktop, wall oven, microwave, warming drawer and coffeemaker. Nublado countertops + backsplash and a Blanco fireclay apron-front sink perfectly complement the white and walnut custom cabinetry. 

The third floor offers three gracious, sunlit bedrooms and two stately bathrooms with abundant closet space while maintaining the privacy of the Master Floor above. The Master Floor is the definition of refinement, showcasing an impressive bedroom with a king-sized walk-in closet and views of Lower Manhattan. The lush Master Bathroom encompasses a freestanding oval tub, a sky lit shower, and a stunning custom marble vanity. A chic home office and library, equipped with a wet bar, is just across the corridor. 

The serene roof terrace with open views of the Manhattan skyline is an ideal place to relax. The terrace is professionally landscaped with built-in speakers and custom lighting to show off the Bluestone floor tiles, complimented by custom horizontal pipe fencing. Not to be forgotten, the cellar level of the home features a temperature-controlled wine room and a media room perfect for an at-home theatre. 

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Exclusive Interview with Myles Wyatt Clohessy

Myles Wyatt Clohessy is an up-and-coming actor living in NYC, and we got the chance to talk with him about his acting career, traveling, being big on Instagram and more! He recently starred in the indie hit, Last Ferry, and has a number of exciting projects on the horizon. He is also a former semi-pro soccer player, was recently married last year, and he also has his own TV production company. 

Myles Wyatt Clohessy

Myles Wyatt Clohessy

1. Congrats on the release of your latest film, Last Ferry. What was your experience like filming on the iconic Fire Island? What film/tv projects are next for you?

  • Thank you! I had the greatest experience ever on Fire Island. Believe it or not, it was actually my first time ever on the Island so I didn't know what to expect. And I ended up spending over 3 weeks shooting there and it was beyond words beautiful. It was preseason so it actually gets a little (sometimes very) chilly out there, especially at night which we ended up shooting a lot of scenes during, but the landscape is utterly outstanding. On my off-days or in between scenes I would honestly just marvel at the natural beauty and I explored the island quite a bit. There’s an abundance of natural beauty, hiking trails, and friendly deer so I honestly had the time of my life, definitely an experience I'll never forget. My next project is actually my first series regular role. It's a new medieval mini-series being shot in Spain, Morocco, and Italy this year and I'll be in 8 of the episodes. I will be starring some pretty big names so I'm really excited about that next venture. 

2. Speaking of islands, where have been your favorite places to travel? Any destination you haven't been that you're dying to go to?

  • Honestly, my favorite place thus far has been the Amalfi Coast and the Island of Capri! I just went this past summer for my Honeymoon and it was so incredible. The people, the food, and the views were unbeatable. I remember just hiking to this cafe at the top of Positano and just looking out across the mountains and the Mediterranean and thinking life couldn't get much better than this. I would recommend to anyone! I'm currently dying to go to Greece. It looks incredible, especially the coastline, so maybe a 2020 adventure!

3. What is your favorite neighborhood in New York City? Do you have any go-to restaurants, coffee shops or bars?

  • I'd have to say my favorite neighborhood in the city is tied between the Upper East Side where I live because it's full of just so many beautiful buildings, especially close to the park. I think it's the closest thing to any European city like Paris in terms of residential architecture and of course, the best park in the world, Central Park, is right there so it kind of is really just so, so pretty. And then there's the West Village with its cobbled streets, cute cafes and hidden restaurants, and I make a trip down there every week to go out or just walk around. My go-to coffee spot is JAVA GIRL which is this uber-cute coffee shop in my neighborhood on the Upper East Side. It's very bohemian, full of character, French and African music, decorates for every holiday, and best of all, the workers know my order by heart now so it just feels really cozy and warm there. Love doing writing there. 

4. How long have you lived in NYC and how does the city compare to other places you've lived?

  • I've lived in NYC for almost 2 years now full time. However, my parents have had an apartment in Chelsea since the 90's so I've been in and out of NYC my whole life. I don't think there's any city anywhere in the world that compares to NYC. It's just the most unique, craziest, and most wonderful city in the world in my opinion. 

5. What has been your favorite city or country you've ever filmed?

  • I'm set to shoot this show in Madrid this spring so I can’t imagine I'll have shot anywhere as cool and as full of history as when I shoot in Madrid, so I'm really looking forward to it. 

6. How has having a massive social media following affected your life and career?

  • I think it's really only affected my personal life and career positively. It's helped me reach out to people in and out of the business that I would have never been able to connect with before and helped me create some really amazing business ventures internationally. Like my collaboration with Curious Hotels, a chain of really nice boutique hotels around Europe that I work with as a brand ambassador and promotional model, and none of that would have been possible without social media. 

7. If you could live anywhere in NYC, where would you live? What about in the world?

  • It would either be in a townhouse/brownstone in the West Village or one of the many beautiful mansions on the Upper East Side...I have a long way to go before I can do that... but I'm working on it! 

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The Classic Status Symbol (Private Entry Foyers) Make A Comeback in Condos

The entry foyer that has been a status symbol of the rich in many historic homes is now making a grand return in today's luxury condominiums. In an age of openness and oversharing, ie. Instagram, Snapchat and Instagram, a number of designers and developers are helping buyers reclaim their privacy by reinventing and reintegrating this classic staple. From wood flooring medallions with a basket-weave motif, ash veneer panels, custom-designed concrete walls and more, this age-old concept is being reinterpreted today.

The Symon

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At Studio DB's all-new 13-story boutique luxury condo project in Brooklyn Heights, The Symon, the New York-based design firm led by husband and wife Damian and Britt Zunino – who are known for their custom homes and high-end interiors work for a roster of celebrities in New York – accentuated the 59 one-to-four-bedroom residences with custom entry foyers. Residents are welcomed home through large solid panel doors, crown molding accents, eight-inch baseboards and rich inlaid wood flooring medallions with a basket-weave motif. Oversized divided-light windows and custom washed-oak floors fill the homes with natural light and warmth once inside.

 555 West End Avenue

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Across the bridge and nestled in the heart of the Upper West Side, 555 West End Avenue offers 13 breathtaking, one-of-a-kind residences with unmatched architectural magnificence from the building's origin as a prestigious private school. The expansive three-to-five-bedroom residences are outfitted with elegant entry foyers, creating the perfect balance between classic Uptown apartment layouts and the dramatic volume and soaring ceilings of a Downtown loft.

180 East 88th Street

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Over on the Upper East Side in the coveted Carnegie Hill neighborhood, 180 East 88th Street is an iconic condominium tower offering only 48 graciously-appointed residences with soaring ceiling heights, pre-war-inspired details and stunning views of Central Park. Many of the condominium’s gracious residences have been outfitted with a formal, elliptical-shaped entry gallery. These spaces have been appointed with herringbone flooring from Austria, plaster cove details and wainscoting, and provide the perfect bridge from the exterior’s pre-war architectural inspiration to the contemporary residences.

77 Greenwich

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Located in the heart of Manhattan’s “New Downtown,” 77 Greenwich, a new luxury condominium with interiors by the renowned Deborah Berke Partners—the firm known for the interiors at the world’s tallest residential building, 432 Park Avenue,  boast's 90 residences that feature a distinct entry foyer/gallery space lined with ash veneer panels that guide residents to open kitchens and gracious living spaces. The foyer floors are sandblasted/brushed Bianco Mist Quartzite.

100 East 53 Street

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And finally, at the new landmark tower by Foster + Partners and developer Aby Rosen 100 East 53 Street, many of the condominium's coveted residences have been carefully constructed to include a grand entry foyer, including the building's limited-edition collection of Downtown-style skyscraper lofts located in the base of the building. Residents enter through a striking oak entry door and then transition into the apartment through the entry gallery, which features architectural concrete walls and diamond-polished, high grade concrete flooring.

Have a listing you think should be featured contact us or email at Jeremy@offthemrkt.com to tell us more! Follow Off The MRKT on Twitter and Instagram, and like us on Facebook.

Jessica Chestler and Ben Jacobs Join Douglas Elliman

 Douglas Elliman Real Estate,has welcomed Jessica Chestler and Ben Jacobs to the firm, launching The Chestler Jacobs Team based out of the 575 Madison Avenue office.  Jacobs, who is dually licensed, will split his time between New York and Florida and will also be based out of the 1111 Lincoln Road corporate office in Miami Beach.

Chestler and Jacobs have over $350 million of combined sales under their belts.  They will continue to serve the needs of their clientele throughout New York City while also catering to clients looking to invest in or relocate to South Florida.  Chestler and Jacobs bring a keen understanding of the market and over 15 years of experience working with buyers, sellers, tenants and owners to their new role.  Jacobs, having grown up in a real estate family, will contribute his strong background and unique expertise navigating the specific ins and outs of various New York City neighborhoods in addition to those in Miami.  Both come to Elliman from CORE Real Estate.

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"We are so excited to have Jessica and Ben joining our team," said Brad Loe, Executive Manager of Sales in New York City for Douglas Elliman. “They have both consistently brought a high level of enthusiasm and professionalism to their individual work and are a great fit for each other and for our firm.”

The newly formed Chestler and Jacobs Team will also include Blanca Stempel and Michael Kahler.  Stempel, a former fashion executive with a passion for real estate and an eye for visual detail, worked alongside Jacobs during their time together at CORE.  A native of Valencia, Spain, Stempel now owns real estate in the Hudson Square neighborhood of New York City and understands the needs of clients looking to call New York home.  Kahler, a creative dealmaker with over 12 years of marketing, sales and sales management experience to his credit, is originally from Dallas, TX and has lived in Manhattan and Brooklyn for the past six years.  Chestler and Jacobs also currently reside in New York – Chestler in TriBeCa and Jacobs in both Williamsburg, Brooklyn and Miami Beach, FL.

"I have always admired Ben’s work ethic and personal character," said Chestler. “He goes above and beyond for his clients which is something I also pride myself on.  I know that we’ll work well together, and we’re thrilled to be embarking on this new phase under the auspices of Douglas Elliman’s excellent reputation in this industry.”

"Jessica is a true pro, always offering innovative ideas and with an unmatched understanding of social media and the future of our field," added Jacobs. “With Douglas Elliman’s established brokerage throughout the country, it was an obvious decision to combine our skills and resources, as well as bringing in Blanca and Michael, in order to service our relocation and investment clients under one brand.”

In addition to real estate, Chestler is passionate about travelling, biking, golfing, and collecting contemporary art.  She sits on the young associate boards of both the Rema Hort Mann Foundation and the Union Settlement as well as the Henry Street Settlements board for their annual Art Show.  In his spare time, Jacobs love to travel, read, play tennis and spend time with his family.

Have a listing you think should be featured contact us or email at Jeremy@offthemrkt.com to tell us more! Follow Off The MRKT on Twitter and Instagram, and like us on Facebook.

9 Cocktails To Drink On Valentines Day, Even If Your All Alone

Valentines Day, is a day you can celebrate with your partner, your girlfriends (Galentines Day) or even a fine night by yourself. To celebrate the most romantic night of the year we’ve scoured some of the best Valentine’s Day cocktail recipes around. Who says you can’t have love in a drink?

Bananas For You

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  • 1.5 oz. Santa Teresa 1796

  • 1 oz. dry Oloroso sherry

  • 0.25 oz. white crème de cacao

  • 0.25 oz. Frangelico

  • 0.25 oz. Giffard banana liqueur

  • 3 dashes chocolate bitters

  • 1 dash Angostura bitters

 Stir with ice and strain. Float a very thin layer of banana cream on top. Pour into a Nick & Nora glass. Garnish with banana ash dusted across half the cream float.


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A Rose by Any Other Name

  • 35 mls Rose and Almond Infused Grey Goose Vodka*

  • 10 mls Crème de Cacoa Blanc

  • 10 mls Rose Liqueur

  • Rose Champagne or Prosecco

Stir the Vodka and the crème de cacoa, rose liqueur and vodka. Strain into a flute and top with champagne. 

*Infuse 1 bottle with 4 large tablespoons of dried rose pedals. Add in 8 drops of organic almond essence. Strain the rose pedals after 1-2 days or to taste.


Ketel One Botanical Grapefruit + Rose Sprtiz 

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Ingredients:

  • 1.5oz Ketel One Botanical Grapefruit & Rose

  • 3oz Soda Water

Method: Serve in a wine glass with ice and your choice of fragrant herbs, crisp citrus or other fresh fruit.


Belvedere Luxury

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Ingredients:

  • 2 oz / 60 ml Belvedere Vodka

  • 0.5 oz / 20 ml Dry Vermouth

  • 2 Dash Chocolate Bitters 

Method: Stir all ingredients in mixing glass over cubed ice and strain into chilled coupette. Garnish with two thin truffle slices.


Chandon Rosé Is My Jam

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  • 1 TBSP Raspberry Jam

  • ½ oz Simply Syrup

  • 1 oz Hibiscus Tea, steeped and cooled

  • 4oz Chandon Rose

Method: Add jam, tea and simple syrup to a cocktail shaker and shake. Strain mixture into a flute, coupe or wine glass. Top with Chandon Rosé. Garnish with fresh raspberries for an extra treat!


Hendrick’s Gin’s Riviera Rose

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  • 2 parts Hendrick’s Gin

  • 1 part Giffard Pamplemousse

  • ½ part Apricot Liqueur

  • 1 part Fresh Lime Juice

  • ½ part Egg White

Method: Combine ingredients and shake with ice, then shake without ice. Strain into a coupe and garnish with a rose petal.


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Espresso Martini

  • 1.5 oz Volcan de mi Tierra Cristalino

  • 1 oz Mr. Black Coffee liquor

  • .5 oz Ancho Reyes Roja liquor

  • .25 Vanilla Bean syrup

  • 1 oz cold brew

Glass: Coupe

Method: Shake ingredients together Garnish: Toasted marshmallow


Cocktail Bling

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Created by Pam Wiznitzer, Creative Director of Seamstress (NYC)

  • 3/4 oz Campari

  • 1.5 oz SKYY Vodka

  • 1 oz Lemon-infused Cinzano Bianco*

Method: Stir ingredients in mixing glass with ice and strain into a coupe glass over crushed ice. Garnish with edible gold flake and, if desired, Campari on the Rocks candy ring from Sweet Saba

* Lemon-infused Cinzano Bianco: Slice four lemons and let them steep in one bottle’s worth of vermouth overnight. Strain back into bottle and keep refrigerated.


The Balvenie’s My Bonnie Lass

Photo and recipe creation by The Balvenie Brand Ambassador Naomi Leslie

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  • 2 oz Balvenie 12 DoubleWood

  • 2 barspoons Berry Preserves

  • 1/4 oz Allspice Dram

  • 1 oz Fresh Lemon Juice

  • 4 dashes Molasses Bitters

  • 1 Egg White

Method: Add all ingredients to tin and shake briefly without ice. Then, add ice and shake vigorously. Strain into a coupe and garnish with a lemon twist.


Bee Mine

Created By: Aberfeldy Scotch Whisky 

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  • 2 oz. Aberfeldy 12 Year Old infused with Cacao Nibs

  • 1 Shot of Espresso 

  • ½ oz. Salted Wildflower Honey Syrup

    Infused scotch: Infuse the Aberfeldy 12 with cacao nibs overnight. After 24 hours, strain the liquid. 

    Honey syrup:  To make the honey syrup, mix 2 parts honey to 1 part water then add twolarge pinches of sea salt to the syrup.

  • Cocktail: Combine all ingredients in a cocktail shaker. Shake long and hard, and finely strain. Serve the cocktail in a coupe glass. 


8 Wines to Celebrate Valentine’s Day

Whether you are spending Valentine’s Day alone or with your significant other, everyone deserves the gift of a bottle of wine. Here are 11 wines that are sure to set the mood and make this special day one to remember.

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Joseph Phelps

 A 2016 Pinot Noir that offers juicy raspberry and savory spices with notes of cranberry, clove and candied orange peel, guaranteed to impress your date. Retails for $85.00

Dom Pérignon Vintage 2006

Dom Pérignon latest Rosé Vintage 2006 is committed to bringing out the thrilling red characteristics of Pinot Noir, opening with dark notes of spices and coca and followed by the fruity flavors of roasted figs, apricots and candied orange. The latest rosé pairs well with simple, authentic food originating from France, Spain or Italy, playing on the mellow and rich textures which the wine complements perfectly. Retails at $349.00

2016 Solaia

The nose offers powerful notes of plum jam and berry fruit. Perfectly integrated sensations of chocolate and licorice give way on the finish to hints of fresh mint. This vintage recently obtained a 100-point score from Wine Advocate.

Saldo 2017

Deliciously smooth, this dark ruby red Zinfandel is filled with bold aromas of black licorice, black pepper, cherry and baking spice. Its distinct quality and rich palate make it perfect for cold weather sipping and paired alongside Valentine’s Day menus of flavorful red meat and chocolate covered desserts. ($32 SRP),

2016 BV Georges de Latour Private Reserve Cabernet Sauvignon Napa Valley

 The latest vintage of Napa’s ‘first cult cabernet’ is bursting with a bouquet of cassis, blueberry, blackberry, violet and wild sage; lingering flavors of dark blackberry, root spice, chocolate and molasses. SRP: $145

2018 SLW Viognier Napa Valley

This wine has racing acidity and a steely minerality which adds to its crispness and complexity. Layers of white peach, hints of lemon grass and raw almond are plentiful on the palate, leading to a long, elegant, delicately floral spiced finish. SRP: $32.00

Bonterra 2018 Rose

Bonterra 2018 Rose celebrates the fresh, lively spirit of the organic viticulture practices that Bonterra adheres to and reflects their unwavering commitment to sustainability and the environment. Honestly, if Bonterra was a person, you would want to date them. Refreshing on its own, but also the perfect accoutrement to a bouquet of roses or a light Valentine’s Day dinner. (SRP: $16, available nationwide and on Bonterra.com)

Rotari Brut Rosé 2014 

Rotari showcases the charming duality of Pinot Noir with a touch of Chardonnay and is filled with intense flavors, delicate aromas, and persuasive perfumes. This sparkling wine is reflective of the Dolomite territory, which is uniquely expressed in each glass. Pop open this elegant, complex offering to celebrate this milestone. 

Have a listing you think should be featured contact us or email at Jeremy@offthemrkt.com to tell us more! Follow Off The MRKT on Twitter and Instagram, and like us on Facebook.

First Look Inside the Homes at Lantern House by March & White

Related Companies unveiled a first look at the interiors of Lantern House Heatherwick Studio’s first residential project in North America, designed by  March & White. Founded in 2010 by Elliot March and James White, March & White is an international design studio known for their sophisticated, inviting interiors, as well as expertise in modern luxury and experience-centric design.

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March & White worked closely with Thomas Heatherwick and Heatherwick Studio to create a seamless vision of residential interiors at Lantern House that work within the vocabulary of Heatherwick Studio’s distinctive architecture. They blurred the lines between residential and hospitality design sensibilities to create highly social and immersive environments that feel homely, inviting and warm. Architecturally inspired, the interiors display an appreciation for symmetry, space, light and materiality and are rich and textured while still luxurious and timeless.

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"It all started with the architecture as we worked closely with Thomas and Heatherwick Studio to define the story of Lantern House. It was important for the interiors and architecture to be having a conversation that incorporated the history and energy of the location and neighborhood,” says James White. Elliot March continues, “We collaborated with Heatherwick Studio closely and held numerous workshops with them throughout the process to share ideas throughout design and development. The holistic design connects a distinctive façade with a heritage interior. In all ways, Lantern House is a building filled with character.”

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Designed from the inside out, each of the 181 elegantly appointed homes at Lantern House feature carefully considered layouts designed to complement Heatherwick Studio’s oversized bay windows. Each home is anchored by a custom-designed kitchen by March & White, and features a beautiful mix of warm, natural materials and elegant custom finishes.

Have a listing you think should be featured contact us or email at Jeremy@offthemrkt.com to tell us more! Follow Off The MRKT on Twitter and Instagram, and like us on Facebook.