Cocktails To Celebrate St. Patrick's Day 2024

St. Patrick's Day, a time for shamrocks, leprechauns, and all things emerald, isn't just about donning green attire – it's a perfect excuse to indulge in some spirited concoctions too! This joyous occasion, steeped in Irish culture and celebrated worldwide, invites you to blend tradition with creativity in your glass.

As you gear up for this festive day, why settle for just a pint of the usual green-dyed beer? Our guide is here to elevate your St. Patrick's Day experience with a twist of cocktail magic. From the classic Irish whiskey mixes to innovative green-tinted marvels, we promise a journey through delightful recipes that add an extra cheer to your celebrations.

So, whether you're hosting a party or enjoying a quiet evening, get ready to shake, stir, and toast with our collection of enchanting St. Patrick's Day cocktails.

The BEARFACE Old Fearless

  • 2 oz BEARFACE Triple Oak Whisky

  • 2 dashes of charred cedar bites

  • 1 bar spoon of maple syrup

  • Orange peel for the twist

Method: Stir all 3 ingredients in a mixing glass with ice, strain into a rocks glass over large ice cubes and garnish with an orange twist.


PATRÓN Silver Green Itza

  • 1.75 oz PATRÓN Silver

  • 1 oz Coulis of green tomato, apple and aloe vera

  • .75 oz Fresh kumquat juice

  • 1 Bar spoon Green Chartreuse 

  • + Smoked paprika, apple and tomatillo for garnish

Method: Shake hard with ice and strain into a margarita glass.


Tullamore D.E.W. Irish Coffee

Created by Clodagh Mai O’Callaghan, Tullamore D.E.W. Irish Whiskey East Coast Ambassador

Method: Place boiling water in an Irish coffee glass while you prep ingredients. Dump water and add 2 cubes of brown sugar to your glass. Add hot coffee and mix to dissolve sugar. Add Tullamore D.E.W. and stir, pouring the cream over the back of a bar spoon, and serve.


Garryana Kick by The Dead Rabbit

  • 1.5 parts Cacao Husk inf. METHOD AND MADNESS Garryana Oak 1 Dash Vango

  • 1 Teaspoon Vanilla Tonka 0.25 parts Cane syrup

  • 1 Teaspoon Giffard Cacao

  • .25 oz rum

  • 0.5 parts Scotch Whisky

Method: Stir, pour into a rocks (ice filled)


Garden of Legacy

  • 40ml The Macallan Double Cask 12 Years Old

  • 30ml  Pink Grapefruit juice

  • 10ml Sugar syrup

  • Pinch of sea salt

  • Top up with soda or tonic and garnish with a pink grapefruit wedge

Method: Combine all ingredients in a tall glass, and add ice. Top up with soda or tonic. Garnish with a pink grapefruit wedge.


Irish Manhattan

Method: Shake with ice & strain into cocktail glass. Garnish with cherry


Fox & Oden Going West


Can the Gold Room's Guinness Irish Whiskey Float Redefine Your St. Patrick's Day Experience?

As St. Patrick's Day approaches, the quest for the perfect celebration leads us to the heart of New York City, where the legendary Lotte New York Palace is reimagining the holiday with a touch of opulence. Nestled within its walls is the Gold Room, a cocktail bar known for its lavish decor and innovative drinks. This year, it's not just about green beer; the Gold Room is introducing a concoction that promises to elevate your St. Patrick's Day experience: the Guinness Irish Whiskey Float.

Gold Room's Guinness Irish Whiskey

But what makes this drink so special, and can it truly transform your perception of St. Patrick's Day festivities? The answer lies in the unique blend of ingredients and the luxurious setting in which it's served. The Guinness Irish Whiskey Float is a delightful fusion of Guinness Stout and Bailey’s Irish Cream ice cream, crowned with a generous serving of Jameson Irish Whiskey. This decadent creation is more than just a drink; it's a sensory journey that combines the rich, bold flavors of Ireland's most beloved beverages.

The Gold Room, with its elegant ambiance, serves as the perfect backdrop for this indulgent treat. As you sip on the creamy, frothy float, you're not just partaking in a drink; you're partaking in a tradition that's been given a sumptuous twist. The Guinness Irish Whiskey Float is available exclusively from March 11th through March 31st, making it a must-try for anyone looking to celebrate St. Patrick's Day in style.

The Gold Room

So, as you plan your St. Patrick's Day adventures, consider stepping into the Gold Room at Lotte New York Palace. Whether you're a longtime enthusiast of Irish drinks or simply looking for a new way to enjoy the holiday, the Guinness Irish Whiskey Float is an experience that promises to redefine your celebrations. It's not just a drink; it's an emblem of how tradition and luxury can come together to create something truly extraordinary.


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Winter White Wines: Cozy Up with These Elegant Selections

As the winter chill sets in, it's a common misconception that the season solely belongs to red wines. The the colder months to be an opportune time to explore the rich tapestry of white wines that offer warmth, depth, and complexity. This winter, let's delve into a selection of whites that defy expectations with their robust profiles and intricate flavors. From the almond and grapefruit notes of the Burgess Cygnus Pinot Gris to the subtle cinnamon hints in the Carneros Chardonnay, these wines are poised to transform your winter evenings into a sophisticated and cozy experience.


The 2021 Cygnus Pinot Gris from St. Andrews Vineyard in Napa Valley is a testament to the art of winemaking. Fermented in amphora with grape skins, this wine boasts a unique complexity. With notes of almond skin, white grapefruit, and crushed gravel, it offers a balanced texture that's both austere and engaging, making it a perfect companion for winter nights.


From America’s renowned white wine estate, the Stony Hill Spring Mountain Chardonnay 2020 is a vintage to remember. Sourced from Wente Chardonnay plantings, this wine exudes rich fruit notes of green and golden apple, lemon zest, pine tips, and a hint of Medjool dates. Its crystalline and balanced nature, coupled with a hint of salinity, makes it an ideal winter white.


The Carneros Chardonnay, primarily fermented in French oak, is a harmonious blend of elegance and intensity. Originating from the Donum Ranch, it opens with classic aromas of lemon, apple, and lime, complemented by a subtle hint of cinnamon. This wine's crispness and intriguing flavor profile make it a delightful choice for winter evenings.


La Crema's 2022 Monterey Chardonnay is a celebration of coastal influence and refined taste. With aromas of grilled pineapple, Asian pear, and tangerine, followed by flavors of white peach and Key lime, it's a wine that balances fruitiness with a touch of barrel spice. Its river stone minerality and balanced acidity make it an excellent match for seafood dishes or a simple cheese platter.


The Charles Krug 2022 Napa Valley Chardonnay is an embodiment of elegance and complexity. Aged sur-lie in French oak barrels, it offers aromas of honeydew and wild plum, with flavors of lime and lemon enhancing its vibrant acidity. The wine's lushness and notes of toasted brioche and lemon curd make it a sophisticated choice for winter wine enthusiasts.


Each of these winter white wines offers a unique experience, perfect for savoring during the colder months. Whether you're enjoying a quiet evening at home or hosting a winter gathering, these selections are sure to elevate your wine experience.


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Valentine's Day Wine Guide: Perfect Pairings for Your Celebration

This Valentine's Day, immerse yourself in the world of exquisite wines, each with its own story of romance and flavor. As you select the perfect bottle to celebrate love, remember that the right wine can transform any moment into a special memory. And for those looking to add more variety to their celebration, our cocktail guide and NYC restaurant guide offer additional inspiration for a truly unforgettable evening.

Josh Cellars Bourbon Barrel Aged Duo (SRP: $44.99) Josh Cellars presents an intriguing twist on classic wines with their Bourbon Barrel Aged Duo. The Cabernet Sauvignon and Zinfandel, aged for two months in charred bourbon barrels, offer a bold and rich profile, with enhanced notes of vanilla and spice complementing their traditional flavors.

Poggio Rosso Chianti Classico (SRP: $63.79) The Poggio Rosso Chianti Classico is a testament to the meticulous selection of Sangiovese grapes from the Poggio Rosso area, planted as early as the late 1970s. This wine, representing the pinnacle of San Felice’s terroir, is an intense ruby red, releasing scents of dried plum, blackberry, and raspberry. Its velvety tannins and balanced acidity make it a wine of extraordinary longevity, perfect for pairing with grilled meats and aged cheeses.

Halter Ranch and Mama Ganache Chocolate Pairing Bundle (SRP: $189) Experience the delightful pairing of Halter Ranch wines with Mama Ganache's organic chocolates. The 2020 Halter Ranch Libelle, a unique sparkling wine made from Picpoul Blanc grapes, pairs exquisitely with Fresh Meyer Lemon & White Chocolate, while the 2020 Halter Ranch Ancestor, a blend of Cabernet Sauvignon, Petit Verdot, and Malbec, complements the rich Dark Classic chocolate, enhancing its notes of blueberries, cassis, and mocha.

Mezzacorona Ventessa Pinot Grigio Rosé (SRP: $16.99) Mezzacorona's Ventessa Pinot Grigio Rosé is a fresh and elegant choice for Valentine's Day. With its aromatic profile of red fruits and pink grapefruit, complemented by delicate floral notes, this low-calorie, low-ABV wine is perfect for those seeking a light yet flavorful option.

Brendel Winter Wine Collection (SRP: $150.00) The The Brendel Winter Wine Collection offers a comforting embrace from the vineyard. Featuring the 4454 Oddfellow Zinfandel, Noble One Chardonnay, and Cooper's Reed Cabernet Sauvignon, this collection brings a diverse range of flavors, from the bold and spicy Zinfandel to the rich and complex Cabernet Sauvignon, each wine promising a unique tasting experience.

Schrader Cellar’s Monastery Block Schrader Cellar’s Monastery Block is a luxurious choice for the discerning wine lover. This Cabernet Sauvignon, produced from 100% Clone 169 and planted on well-drained gravelly soils, showcases a classic Oakville expression with its balance of rich black fruit, minerality, and floral notes, making it a generous and layered wine perfect for a special occasion.

January's Toast to Winter Warmth: Top Wine Picks to Start the Year

As we embrace the crisp chill of January, it's the perfect time to explore a world of wines that bring warmth and richness to our palates. This month, we've curated a selection of wines that not only complement the season's mood but also promise to elevate your dining experiences and cozy evenings. From the deep, robust reds that pair perfectly with hearty winter meals, to the crisp, refreshing whites that offer a contrast to the cold, our January favorites are a testament to the diversity and delight that the world of wine has to offer.

Whether you're a seasoned connoisseur or a curious novice, our handpicked selection is designed to intrigue and inspire. Each bottle tells a story of its origin, crafted with care and expertise to bring out the best in every grape. So, let's raise a glass to the new year and savor the rich tapestry of flavors that these exceptional wines bring to our tables.

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Uncorking Thanksgiving: A Guide to the Perfect Wines for Your Feast

As the leaves turn golden and the air grows crisp, Thanksgiving ushers in a time of gratitude, family gatherings, and, of course, sumptuous feasts. Amidst the array of traditional dishes, from succulent turkey to savory stuffing, lies an opportunity to elevate your meal with the perfect selection of wines. This Thanksgiving, let's uncork the secrets to choosing wines that not only complement the diverse flavors on your table but also add an extra layer of warmth and celebration to your holiday festivities and. Whether you're a seasoned connoisseur or a casual enthusiast, our guide will help you navigate the vineyards of choice to find those ideal bottles that will make your Thanksgiving dinner truly memorable.

Related: 3 Unique Thanksgiving Spots

See below wines to serve on Thanksgiving


Banfi Brunello di Montalcino is a culmination of over three decades of Castello Banfi ’s pioneering research on the clones of Sangiovese; with the goal of producing a more outstanding quality Brunello. Released in the 5th year after harvest, the wine is aged for a minimum of 4 years, including 2 years in oak barrels. This iconic wine has notes of ethereal violet, vanilla, and licorice on the nose, with a full, soft, and velvety palate with warm spice notes. 


The Etude Carneros Pinot Noir is a true reflection of the winery’s estate vineyard, Grace Benoist Ranch. A blend of the best grapes from individual vineyard parcels on the Ranch, this wine tells the story of a particular vintage from a unique place. 

 



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The San Felice Chianti Classico 2021, a luminous ruby red wine, is an ideal choice for your Thanksgiving table. With its scents of cherry, raspberry, and sweet violets, it offers a delightful sensory experience. The wine's dry palate, featuring subtle tannins and a fresh, crisp acidity, complements a wide range of Thanksgiving dishes, from antipasti to red meats. Its blend of 80% Sangiovese, 10% Colorino, and 10% Pugnitello creates a versatile and food-friendly profile, perfect for the diverse flavors of a Thanksgiving feast.

The San Felice vineyards, nestled in the rolling hills of the Castelnuovo Berardenga area of Chianti Classico, contribute to the wine's unique character. This wine, with its notes of cranberries, strawberries, orange peel, and a hint of mineral edge, balances firm but polished tannins and vibrant acidity, making it a superb addition to your holiday celebration.



2021 Kelli Ann Chardonnay

A Chardonnay as rich as this is friend and family approved. On the nose you will find delicate Pear, Meyer lemon, nectarine, and white oral notes complemented by hints of brioche. To taste, apple and white peach flavors are followed by a vibrant finish. If you plan to bring the Kelli Ann as a hostess gift, come with a baked brie in hand as this will be the perfect pairing of the evening. 


Affordable wines from Burgundy can be hard to find, but this offering from La Chablisienne makes the perfect gift for any price point. Fruity aromas of pear with hints of herbs and lemon give way to a palate that is fresh with balanced acidity. These elegant cuvées are characterized by their sense of purity and minerality, crafted by a grower owned cooperative that celebrated its 100-year anniversary this year.



The Macallan Introduces Distil Your World Mexico

Erbay Zorlu

The Macallan has released Distil Your World Mexico, an exceptional single malt whisky and documentary film which captures a sensorial journey through one of the country’s most vibrant celebrations – the Day of the Dead festival.

Photo via @the_macallan

Distil Your World Mexico marks the latest release in the series of limited edition single malt whiskies and gastronomic creations exploring leading locations around the globe. Crafted by The Macallan Whisky Maker Diane Stuart in collaboration with the Roca brothers, owners of El Celler de Can Roca, twice named Best Restaurant in the World, Distil Your World Mexico reflects the energy, color, spirit and traditions at the heart of this joyful celebration.

Photo via @the_macallan

To uncover the mastery behind Mexico’s dynamic celebration of life, Diane and Joan Roca traveled to Mexico City to spend time with the people who encapsulate the traditions, craftsmanship and artistic nature of the dynamic Day of the Dead festival. Among those they met are globally acclaimed chef and baker Elena Reygadas, curator Josefina Garcia, who is director of collections at Dolores Olmedo Museum, which houses the world’s largest collection of Frida Kahlo and Diego Rivera, and farmer Luiz Perez, who cultivates the marigold flowers which play a central role in the Day of the Dead festival. Their journey and experiences with the remarkable figures they encountered will be showcased in a new 30-minute documentary film.

Matured in a combination of meticulously selected American and European oak casks, Distil Your World Mexico is an exceptional limited-edition single malt whisky which defines the character and spirit of this vibrant tradition and pays homage to the spectacle of Mexico. Displaying a 100% natural color of vibrant marigold, it delivers captivating notes of sugared pan de muerto bread, creamy vanilla and sweet pineapple.

Photo via @the_macallan

The Macallan Whisky Maker Diane Stuart said: “Mexico is full of passion and energy, and you can feel it from the moment you arrive. On the Day of the Dead that escalates to create the most amazing atmosphere of excitement and celebration. This passion and energy is what we try to capture in Distil Your World Mexico and was a fantastic opportunity to explore The Macallan’s inventory to find just the right flavors to reflect Mexico.

Photo via @the_macallan

“As whisky makers, we put a lot of heart into what we do, in the same way that Mexicans prepare for this celebration of life.”

The globally acclaimed Roca brothers also created a complex and daring menu that immerses diners in the Day of the Dead festival. Their creations, which like the whisky, took inspiration from the celebrations vibrant colors, shapes, characters, cultural traditions and dishes which form part of Mexico’s inimitable cuisine.

Photo via @the_macallan

Joan Roca said: “This is a big celebration of the joy of being alive. You can smell it, see it in the colors, and in the food they are preparing. It is a unique opportunity to grasp the soul of a country and try to distill it into a gastronomic experience. This is our humble approach to something that is absolutely huge, because like always, food brings people together.”

Photo via @the_macallan

The Macallan Distil Your World Mexico is housed in a striking white presentation box, the inside of which features a marigold design embracing the bottle. The vibrant pink lining of the presentation box and touches of pink on the bottle are also inspired by the Day of the Dead as pink symbolizes joy and the celebration of life. Included in the pack is an exclusive, bespoke artwork created by illustrator Alfredo Rios, who specializes in depicting nature and Mexican folklore.

Photo via @the_macallan

The Macallan Distil Your World Mexico is a limited-edition release and will be available starting November 2023 for an SRP of $4,500 for the 750ml bottle at select The Macallan Boutiques around the world, in premium specialist retailers and in exclusive premium non-specialist retailers.

For further information visit www.themacallan.com

Photo via @the_macallan

Whisky Maker’s Notes:

ABV: 48.0%
Color: Vibrant marigold
Aroma: Sugared pan de muerto bread, creamy vanilla and sweet pineapple sit alongside fragrant marigold flowers and a hint of fresh green coriander.
Palate: Intense sweetness with flavors of orange oil and chocolatey Mexican mole with charred pineapple.
Finish: Sweet with a delicate note of charred coals. A whisky that stays with you.


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Harvest Hues in a Glass: Exploring Rich and Warming Fall Cocktails

Summer is over, and the brisk chill air has hit the city. As the leaves begin to turn and we take out our Aumtmn fashion, you may find yourself sitting by the fire, hopefully with a cocktail in hand, Whether you enjoy a classic apple-based drink or an Irish Coffee to get through the day.

If you’re looking to shake things up this Fall, here are a few cocktails to try:

Good Morning Sunshine

  • Sunshine Punch (SRP $24.95)

  • Cold Brew Coffee

  • Cinnamon Stick

  • Orange Wheel

Combine 1 part Sunshine Punch with 1 part Cold Brew Coffee over ice. Stir, garnish with cinnamon stick and orange wheel. Enjoy!


Moonraker

  • 1 1⁄2 oz Gin (New Amsterdam)

  • 3⁄4 oz Amante 1530

  • 3⁄4 oz fresh lemon juice

  • 1⁄2 oz green tea simple syrup*

  • (3) 1⁄4” cucumber rounds

Quarter two of the three cucumber wheels and muddle with the lemon juice in a shaker tin. Add the other ingredients and shake well with ice. Double strain into a chilled coupe glass. Float the last cucumber wheel as a garnish.

*Green Tea Syrup - Equal parts room temperature Ito En Unsweetened Green Tea (or homebrewed tea of your choice) and white sugar. Shake well to combine, let sit and reshake until fully dissolved


Milagro’s Spiced Pumpkin Miracle

*Made by Ambassador Luis Lopez

Ingredients:

  • 2 parts Milagro Reposado 

  • 1 part Lemon juice 

  • 1 part Orgeat (Liquid Alchemist) 

  • 1 part Pumpkin puree Garnish

  • Smoked cinnamon stick 

  • 2 star anise

Add all ingredients to shaker, shake for 10 seconds to allow all ingredients to dissolve. Finally strain into a tall glass with fresh ice, garnish and enjoy


Apple Cider Margarita

Ingredients:

  • 2oz Flecha Azul Anejo Tequila

    2oz apple cider

    1oz lime juice

    1oz Triple sec

    ½oz agave syrup

    Rim:

    1 teaspoon white granulated sugar

    ¼ teaspoon cinnamon

    ½ teaspoon sea salt

Rim the glass by running a lime wedge over the lip. On a separate shallow plate, combine cinnamon sugar and salt. Dip glass. Fill the glass with ice. In a cocktail shaker, add cocktail ingredients. Shake well. Garnish and serve.


Appily Married

  • 1.5 oz Ketel One Vodka

  • .5 oz apple juice

  • .5 oz pink grapefruit juice

  • 2 spoons honey syrup

  • Garnish: Cinnamon sugar, for rim

Chill a cocktail glass and coat the rim with cinnamon sugar. Add Ketel One Vodka, apple juice, pink grapefruit juice, honey syrup, and ice to a cocktail shaker. Shake until well chilled. Strain into a cocktail glass and serve.