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Via Carota Craft Cocktails partners with Blade for a long-term luxury travel collaboration, launching with a curated Hamptons getaway featuring private flights, fine dining, and waterfront stays.
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As the holiday season unfolds, bringing with it a symphony of flavors and festive gatherings, the perfect selection of wines becomes essential to elevate any celebration. From the sparkling effervescence of a fine Champagne to the rich, warming notes of a classic red, the right wine can transform a holiday meal into an unforgettable experience. In this guide, we'll explore an array of wines that are not just drinks, but companions to your holiday cheer, each with its unique character and story, perfect for toasting to the joys of the season.
In a delightful fusion of fine wine and art, To Kalon Vineyard Company, celebrated for its exceptional Cabernet Sauvignons in Napa Valley, has partnered with LA-based photographer Terry McLaughlin to create a limited-edition gift set. This set, a perfect embodiment of Napa Valley's enchanting beauty, features a bottle of the esteemed 2019 Highest Beauty alongside a still image capturing the essence of the To Kalon Vineyard. Presented in a beautifully designed box that needs no additional wrapping, this exclusive offering is an ideal holiday gift for wine enthusiasts and art lovers alike, bringing a piece of Napa Valley's renowned vineyard right into the home.
The Veuve Clicquot Fridge, reimagined in collaboration with the innovative industrial designer SMEG, is a standout gift for the holiday season. This audacious chill box, inspired by the iconic refrigerators of the 1950s, now boasts an eco-friendly design. Crafted from recyclable tin and featuring a removable wedge made entirely from sugarcane waste, the Clicquot Fridge is not only plastic-free but also serves as a stylish, upcycled designer box. Perfect for keeping your favorite bottle chilled for up to two hours, this chic and sustainable accessory is a must-have for holiday entertaining, blending timeless design with modern environmental consciousness.
An iconic Italian red, Riserva Ducale Oro is made from grapes harvested by hand, mostly from Ruffino’s Gretole estate in the Chianti Classico appellation. This wine expresses a distinctive Tuscan bouquet of violet, cherry, and plum, with aromas of chocolate and spice.
Cooper’s Reed Cabernet Sauvignon is a nod to Napa Valley winemaking history and a fresh take on a classic. Made with organic grapes, this Cabernet Sauvignon evolves with each sip and gracefully unfolds on the palate.
“The Brendel Cooper’s Reed Cabernet Sauvignon is a crowd-pleaser for holiday gatherings and an under-the-radar gift comparable to an age-worthy Cabernet Sauvignon at twice its price,” says McCoy. “The Cooper’s Reed is a pure expression of the vineyard, a high pedigree wine that is immensely delicious to drink now.”
Discover the elegance of Italian winemaking with Azienda Agricola Terrabianca's Vignot. This exquisite wine, hailing from the renowned vineyards of Italy, is a testament to the artistry and tradition of Italian viticulture. Vignot captivates with its harmonious blend of flavors, offering a sophisticated palate experience. Its well-rounded profile, characterized by vibrant fruit notes and a delicate balance of acidity and tannins, makes it an ideal companion for a variety of festive dishes. Whether enjoyed with a sumptuous holiday meal or as a stand-alone glass of cheer, Vignot is sure to add a touch of Italian finesse to your festive celebrations.
The latest addition to California winery Sonoma-Cutrer’s Winemaker’s Release series is the 2019 Grand Brut Rosé. The Winemaker’s Release is a series of wines that showcases Sonoma-Cutrer’s commitment to artisan craftsmanship and showcases their unique, high-quality production practices. The 2019 Grand Brut Rosé is light pink in color, with aromas of hibiscus flower, red-sour cherry, and a touch of watermelon, which are complemented with fresh brioche bread and mandarin citrus notes. On the palate, the wine features notes of mandarin, kumquat, citrus fruit, a touch of wet stone minerality, and light cherry flavors that are balanced with Sonoma-Cutrer’s signature acidity. Pair this celebratory sparkler with goat cheese, fruit tarts, or fresh oysters with salmon caviar for a decadent experience.
This red field blend is a walk in the sun and meant to be enjoyed in its youth. A unique perspective of the largest Demeter Certified Biodynamic ranch in Napa, the Andosol has intensity and depth, with incredible aging potential.
“The Ink Grade Andosol is a perfect addition to the holiday table, as it is a versatile red blend that pairs well with a range of entrees and side dishes, such as duck, ham, and potatoes,” says McCoy. “I often recommend this wine without specifying a particular food pairing. The roundness and hint of spicy opulence offer density, without overpowering a dish, making it perennially food-friendly.”
The A to Z Oregon Pinot Noir has complexity and depth resulting from diverse sourcing across Western Oregon’s dynamic growing regions. Over 70 vineyard sites with different microclimates and soil types contribute to the layered nuancing in this classic Oregon Pinot Noir. Great for Pinot Noir lovers or those new to Pinot Noir or Oregon wine. Also available at Drizly.
When it comes to the holiday season, a good drink will always be an easy gift to give a choice. While your friends and family may have their favorite on-hand wines and an inventory that keeps bringing you home, for the holidays is the time to give something truly rare for his top-shelf. Not sure what is worthy? Don’t worry; we’ve got you covered with the perfect gift to bring for the rare wine and spirits collector.
A tribute to the savoir-faire of the Maison, combining craftsmanship, innovation and personalization with Hennessy Paradis, Hennessy Hands allows you to add a bespoke engraving to the timeless Paradis decanter. You may have your initials or a heartfelt message inscribed onto the decanter in a beautiful script illuminated with hand-applied patinas. In celebration of the eight generations of the Hennessy and Fillioux families, Hennessy Hands have curated a collection of calf leather accessories in eight colorways for you to combine with your inscription.
Zacapa Rum and Baccarat are inviting luxury lovers to give the gift of exceptional craft this holiday season. The two brands, each rooted in artistry, heritage, and craftsmanship, are coming together to provide the ultimate gift for those who appreciate the finer things in life: an exclusive set of crystal glassware alongside a personalized engraved bottle of Zacapa Rum’s most coveted expression, Zacapa XO.
The set, which includes Baccarat’s exquisite Harmonie Tumblers and a bottle of Zacapa XO, will be available nationwide on TheBar.com starting on December 5th for $350. Those looking for an extra special touch can opt to have their bottle of Zacapa XO personalized making it an even more perfect companion to the hand-etched crystal glasses. In the spirit of giving, Zacapa is also offering complimentary engraving on TheBar.com, ensuring each gift is set to impress the dark spirit aficionado on the receiving end.
The GlenDronach Distillery recently announced the much-anticipated release of The GlenDronach Grandeur Batch 11, an exquisite example of the brand’s signature richly-sherried Single Malt Scotch Whisky. The GlenDronach Grandeur Batch 11 is a 28-year-old Single Malt hand-selected by Master Blender Rachel Barrie from a small number of rare Pedro Ximénez and Oloroso sherry casks.
This rare and luxurious expression was matured in fine sherry casks for nearly three decades and epitomizes The GlenDronach’s mastery of sherry cask maturation. It embodies the brand’s commitment to crafting the most exceptional, richly sherried Single Malts, using time-honored methods passed down through the generations for almost two centuries.
A limited number of Grandeur Batch 11 bottles will be available, with each individual bottle sealed with wax and numbered by hand to reflect its rarity. The GlenDronach Grandeur Batch 11 is bottled at 48.9% ABV, and, as is the case for all The GlenDronach expressions, develops its deep color naturally over time from the Spanish oak in which it rests. It is available in the U.S. at a suggested retail price of $800.
After 12 years of maturation in the cellar, this Vintage is quintessential of a Dom Pérignon Rosé, which totes ultimate power and harmony from the meticulous years of aging to achieve its radical expression. The result for the Rosé 2009 is raw power: the red of the pinot noir is radiant and vibrant with aromas of raspberry, fig, strawberry, and cherry, harmonized with the delicate mineral elegance of the chardonnay.
Oxley Gin (SRP: $40) is a one-of-a-kind, London dry gin company which invented its own cold distillation process (which took 8 years and 38 recipes to perfect!) to create wholly unique flavors that you don’t get with most gins, which are typically distilled under heat. This proprietary technology allows Oxley to use fresh frozen citrus peel, instead of the typical dried peel. The result is a sipping experience unlike any other – Oxley gin goes down smooth, but also, each bottle is individually numbered, so the Oxley experience feels more intimate, making it the perfect gift for savvy spirits enthusiasts, and will please the martini lovers at your next holiday gathering.
PATRÓN EL ALTO marks the brand’s first step into the prestige category and demonstrates over four years of craftsmanship, ingenuity and artistry.
As a result of over 300 tastings, legendary Master Distiller David Rodriguez and his talented team of distilling artisans combined an exceptional selection of the best Reposado, Añejo, and Extra Añejo tequilas to create PATRÓN EL ALTO - resulting in a naturally smooth and sweet taste with subtle notes of figs, honey, caramel, dried fruit and vanilla.
PATRÓN EL ALTO is perfect for momentous occasions big and small, packaged in an elegant and distinctive bottle, matching the azure hues of the agave fields in the Jalisco Highlands.
The exceptional tequila is available in select U.S. markets, including New York, Miami, Las Vegas, and Los Angeles at an SRP of $179.
For those with a penchant for gourmet treats, Glenfiddich Single Malt Scotch Whisky and French confectioner Thierry Atlan have crafted an exquisite offering. Their collaboration presents a limited-edition gift box of 12 handcrafted macarons, each one a perfect blend of fine patisserie and luxury Scotch whisky. These macarons are uniquely infused with Glenfiddich Grand Cru, a distinguished single malt matured for 23 years and finished in French Cuvée casks. This extraordinary whisky imparts a symphony of flavors to the macarons, from rich vanilla and sweet brioche to sandalwood, pear sorbet, and white grape, all enveloped in a luscious white chocolate ganache. Priced at $68, these Glenfiddich x Thierry Atlan Grand Cru Scotch Whisky-Infused Macarons are available for purchase online and at Thierry Atlan's Soho Boutique in New York City. They represent not just a gift, but an unforgettable experience for the discerning sweet-toothed foodie this holiday season.
A celebration to live long in the memory, Royal Salute was created to mark the coronation of Her Majesty Queen Elizabeth II. On the nose, sweet pears and citrus fruits are balanced with the fragrance of autumn flowers. An elegant blend of vanilla and dry oak is crowned with subtle notes of sherry and just a wisp of smoke. In the mouth, the welcome warmth of orange marmalade and fresh pears is followed by a brave explosion of spices and hazelnut. After the excitement, a trace of smoke lingers.
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We were recently invited to the official launch party of Belvedere Vodka’s first limited-edition bottle inspired by a US destination: Belvedere Miami, a show-stopping bottle inspired by the trendsetting energy and fun-loving vibe of America’s premier beach party destination.
Photo via @belvederevodka and @strawberrymoon
We celebrated on the pool deck of Strawberry Moon, where we got a first-look at the bottle and enjoyed signature cocktails & light bites.
Photo via @belvederevodka and @strawberrymoon
Belvedere’s Miami Edition is the brand’s first limited-edition offering to be inspired by a U.S, destination with previous editions including Ibiza, Mykonos and Côte d’Azur.
Photo via @belvederevodka and @strawberrymoon
With a bright pink and green palette, the bottle embodies Miami’s vibrant hues and sunny disposition with Art Deco details that pay homage to its glamorous architectural style.
Photo via @belvederevodka
Belvedere Vodka introduced its newest limited- edition offering: Belvedere Miami, a stunning bottle inspired by the coastal lifestyle of one of America’s most iconic cities. It was just in time for Miami Music Week, the show-stopping bottle was officially introduced at Ultra Music Festival this past weekend.
Photo via @belvederevodka and @strawberrymoon
Belvedere is on a mission to reclaim the night, and with its vibrant array of limited-edition bottlings, the luxury vodka is bringing its energy and excitement to some of the world’s most legendary party destinations.
Photo via @belvederevodka @strawberrymoon and @annabellapardo
Photo via @belvederevodka
Perfect for pool parties and sensational summer days, the Miami Edition’s vibrant pink and green palette is inspired by Miami’s vibrant hues and sunny disposition. The city’s name is emblazoned on the 1.75L bottle in an eye-catching neon decal, with Art Deco details that pay homage to its glamorous architectural style. The bottle also lights up for an extra playful twist allowing the amusement to continue after hours – making it the perfect accessory for Miami’s famed nightlife.
Photo via @belvederevodka and @strawberrymoon
The limited-edition 1.75L bottle is now available in Miami’s finest restaurants, bars and clubs. Belvedere will also be releasing a 1L variation of the Miami bottle, launching in mid-April at local retail and key accounts. For more information, please visit www.belvederevodka.com.
Photo via @belvederevodka and @strawberrymoon
Photo via @belvederevodka and @strawberrymoon
Photo via @belvederevodka and @strawberrymoon
Photo via @belvederevodka and @strawberrymoon
About BELVEDERE VODKA
Made from Polish rye, purified water and a distillation process by fire, Belvedere is produced in one of the world’s longest operating polish distilleries that has been making vodka since 1910. Belvedere’s master rye distillers draw from a 600-year polish vodka- making history to artfully craft rye into an extraordinary vodka of distinct taste and character. Its taste profile is structured and elegant with hints of almond, vanilla and white pepper, a subtle sweet velvety mouthfeel and a smooth, clean finish.
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Château d’Esclans and United Airlines announced that Whispering Angel Rosé is now available complimentary to United Polaris business class passengers inflight. United adds the number one rosé to its popular wine offerings, as consumer demand continues to grow with a nearly 30 percent on-premise sales increase from 2021 to 2022.
Photo via @united and @thewhisperingangel
“Whispering Angel was instrumental in sparking the Rosé Revolution and has become synonymous with a glamorous lifestyle, so being able to share this exceptional wine with those flying United Polaris as they embark on their travels is exciting,” says Sacha Lichine, owner of Château d’Esclans. “We’re proud to be able to reach new consumers and offer them a taste of the magic of Provence.”
Photo via @united and @thewhisperingangel
United Polaris is the airline’s luxury business class, including exclusive airport lounges, priority boarding and inflight amenities like lie-flat seats with a memory foam layer and all-aisle access, plush bedding, 16-inch high-definition touch screens, noise-reducing headphones, amenity kits and additional storage. Whispering Angel, today’s worldwide reference for Provence rosé available in more than 110 countries, joins a line-up of curated, complimentary United Polaris menu offerings, ranging from a rotating list of complimentary, premium wines to cheese plates and an ice cream sundae cart.
“United Polaris delivers an elevated experience and we’re proud to now be the only U.S. airline that serves Whispering Angel Rosé,” said Aaron McMillan, United Managing Director of Hospitality and Planning. “Whispering Angel is the top-selling French wine in the U.S. so we know it’s something travelers will be thrilled to see onboard just in time for spring break travel.”
Whispering Angel Rosé is available now onboard United Polaris business class. For more information about Château d’Esclans and Whispering Angel, please visit www.esclans.com or contact whisperingangel@weareshadow.com. For more information about United Airlines, please visit www.united.com.
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You have 4 holiday parties in 3 days and are unsure what to bring anyone. The perfect gift is one that can be shared together and something you may be able to enjoy yourself, none other than wine! Not sure what to bring for such an occasion, we’ve rounded up the perfect wines for holiday giving.
The Veuve Clicquot Fridge is an audacious chill box inspired by the refrigerators of the 1950s. Re-edited in collaboration with the pioneering industrial designer SMEG, the Clicquot Fridge is now plastic-free and constructed in recyclable tin, with a removable wedge made from 100% sugarcane waste so that it can be upcycled as a designer box. The Clicquot Fridge keeps any bottle chilled for up to two hours and is infinitely recyclable.
Tenuta Luce, Luce Toscana IGT 2019 ($130), is the flagship wine of the Luce estate in Montalcino, Italy. An iconic Super Tuscan wine born in 1993 from the partnership between Napa legend Robert Mondavi and Vittorio Frescobaldi of the historic Marchese de Frescobaldi family empire of Tuscany. Translating to “Light” this powerful, bold blend of Sangiovese and Merlot will delight everyone with its velvety mouthfeel and a deep, complex flavor profile that displays everything from vanilla and cocoa to a fresh cigar box.
The Merry Meiomi Reds bundle includes three delicious reds from our California-wine portfolio: Cabernet Sauvignon, Pinot Noir, and Red Blend. The Cabernet Sauvignon boasts flavors of blackberry, minty herbs, and boysenberry to name a few. The full flavors are highlighted by a plush, velvety mouthfeel with a long finish. Our Pinot Noir is aged for six months in French oak barrels, resulting in an expressive and juicy strawberry flavor with notes of dark berries and toasted mocha. And the newest, the Red Blend, draws you in with its strong flavors of berries, currants, and dark roast mocha, which are accompanied by aromas of toasty oak + vanilla.
The 2021 Rosé of Pinot Noir is a beautiful and delicate example of why Russian River Valley Pinot Noir makes a wonderful rosé. The beautiful, light salmon color of the wine catches the light in the glass and opens up with aromas of tangerine, pink grapefruit, strawberry, raspberry and a light hint of rose petal. A crisp, refreshing mouthfeel accentuates the fresh fruit flavors of citrus, red berry fruit with a tropical twist that leads to a long, juicy and tangy finish. It is the perfect warm weather wine to sip on all summer long.
Castello del Terriccio Lupicaia Toscana IGT 2016 (SRP $150) is a classic Super Tuscan and one of the most iconic Italian wine bottle labels in history. This blend of mainly Cabernet Sauvignon and Petit Verdot debuted in 1993 and has since then received numerous international awards. It is a full-bodied, complex wine, with fine aromas of tobacco, dark fruit, chocolate, and spices. With its elegant tannins and a persistent finish, Lupicaia will age beautifully for a very long time.
This holiday season, you can’t go wrong with an earthy Chianti Classico on your dinner table! San Felice’s Poggio Rosso is the perfect Tuscan choice to serve to your guests all season long.
This ruby red wine has a nose that releases scents of dried plum, blackberry, and raspberry. With velvety tannins and a judicious acidity on the palate, it is a wine of extraordinary longevity. It pairs well with grills and barbecues, wild game, and aged pecorino cheese.
Not only is this the perfect wine to serve your friends and family, but it also makes a great gift for any wine lover in your life!
2018 has began with an early sprouting due to high temperatures in March and April, followed by a fairly rainy May. Temperatures have started to rise again since June; summer temperatures in the norm with scattered rains. The month of September in particular saw a succession of sunny days but with a great thermal excursion between day and night, which allowed the grapes a proper phenolic and aromatic maturation
The Pinot Noir grapes come from a highly-coveted vineyard block in Edna Valley, where cooling Pacific night winds create a unique microclimate ideal for ripening. We use low intervention methods championed in old-world regions like Burgundy, resulting in a nuanced and balanced wine that reflects its terroir. Each Juliet Eco-Magnum™ contains two bottles’ worth of wine that stays fresh for six weeks once opened.
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Happy National Espresso Day! Can you imagine a world without such a glorious and uplifting drink, we certainly wouldn’t want to. The origin of the word 'espresso' came from the espresso machine. This name was given by two men, Luigi Bezzera & Desiderio Pavoni, in Venice, Italy, who after years of tweaking their coffee making machine came up with a newer model in 1903. They called the coffee made with a newer machine - cafee espresso.
Remember to always start off with Un Espresso Per Favore!
Photo via @lorcoffeeusa
L’OR coffee, recognized globally for their signature French heritage and artisanship through their gold standard coffee and espresso, has officially launched in the U.S. with their new state-of-the-art, BARISTA system.The new BARISTA, a high-pressure at-home artisan coffee and espresso system, creates a delicate layer of crema on top of every cup that enhances flavor and creates a velvet-smooth drinking experience. From six different beverage sizes to decadent flavors and exotic roasts, American coffee drinkers can enjoy a café-quality beverage from the comfort of their homes.
Photo via @otrcocktails
On The Rocks (OTR) Premium Cocktails
OTR’s Espresso Martini is a bold, rich, and dark Espresso Martini crafted with EFFEN® Vodka and Espresso Coffee Liqueur. The ready-to-drink cocktail has dark chocolate tasting notes and vanilla undertones that complements the bitterness of the blend. Coffee lovers can enjoy The Espresso Martini this National Espresso Day by simply pouring over ice.
Photo via @grandbrulot
Revamp the overdone Espresso Martini with Grand Brulot, a coffee Cognac with a kick! Yes, that’s right, coffee + French VSOP Cognac.
2 oz Grand Brulot
1 oz Espresso
½ oz of Amaretto
Directions: Using a shaker, combine Grand Brulot, coffee and liqueur together. Shake (25 times) vigorously with ice and then strain into a chilled martini glass. Garnish with a few cracked coffee beans and an orange twist.
Photo via @sirenshrubs
Siren Shrub Co. has collaborated with award-winning Ruby Coffee Roasters to release Coffee Sparkling Shrub. This is a canned drink that combines coffee, shrub (which is a combination of apple cider vinegar, fruits, roots or herbs, and sweetener), and sparkling water. The combination may sound crazy, but it’s a take Espresso Romano, (a combination of lemon juice and espresso), with the refreshing addition of bubbly water. It packs the caffeinated punch of a cup of coffee in a brand-new way.
Photo via @thespicybeanlab
The Spicy Bean Lab's Spiced Coffee, is a specialty coffee blended with real spices that can spice up your morning brew.
It's a specialty coffee that is packaged in a single serve pour over sachet that you can make anytime, anywhere. Just add hot water. Perfect for those who will be traveling this Holiday season.
It comes in gift ready tin cans/box.
It has different Spiced blends to choose from, Cardamom Panna Cotta being the most popular.
They only use single-origin Arabica beans blended with Real spices and no additives.
Photo via @saxtonsdistillery
Perc of Art
By Craft Mixologist Chelsea Solkowski on behalf of Saxtons River Distillery
1oz Perc Coffee Liqueur by Saxtons River Distillery (Available on TotalWine)
.5oz Saxtons Maple Liqueur
1oz Shot of Espresso (roughly 1 oz)
2oz Vanilla Vodka
Grated Cinnamon
—Martini Glass
(Build this recipe in a cocktail shaker)
Add 1 oz Perc Coffee Liqueur, .5 Saxtons Maple Liqueur, 2 oz of Vanilla Vodka of your choosing, and one shot of Espresso.
To obtain the desired foam on top of martini, shake it more than you think you should, and then some!
Immediately strain into a martini glass and garnish with a sprinkle of grated cinnamon
** Optional, add a dollop of *homemade maple whip cream!
Chelsea’s Tips:
-To make the Maple whipped cream — in a shaker or a mason jar, add 6 oz of heavy whipping cream and 1 oz of maple syrup. Shake this until desired consistency! Be careful not to shake past the point of whipped cream, as you will begin to make butter.. (not the worst accident you’ll ever have!)
-Consider creating your own vanilla vodka! Simply choose an unflavored vodka and add 1 vanilla bean per liter. Let sit in a cool dry place. Results will be noticeable within 24 hours, however the longer you wait, the more flavor you’ll get.
Photo via @nosotros
Nostoros Carajillo is a crowd favorite when it comes to an espresso cocktail. The Nosotros Carakillo uses Nosotros Reposado and is the perfect balanced cocktail. Nosotros is a small-batch agave spirits brand headquartered in Los Angeles. Founded by Costa Rica native, Carlos Soto, Nosotros became the winner of the San Francisco World Spirit Competition, claiming the "World's Best Tasting Tequila" title just a few months after joining the marketplace.
Photo via @neftvodkaus
NEFT Egg White Espresso Martini
1.75 oz NEFT Vodka
1 oz chilled espresso
.5 oz simple syrup
3 dashes walnut bitters
2 dashes cocoa powder
1 oz egg white
Shake all ingredients except egg white in mixing tin with ice and shake vigorously. Strain into martini glass. Add egg whites to a dry mixing tin and shake well, then add ice and continue to shake until a foam builds, and layer over cocktail. Garnish with cocoa powder.
As popular as an espresso martini is, Chicago’s River North hotel The Godfrey’s rooftop bar, I|O Godfrey, wanted to make sure their Espresso Martini stood out, but not affect the flavor of it. Instead of making the martini with the staple ingredient, vodka, they decided substitute the vodka for Don Julio Anejo, only to elevate the flavor of everyone’s favorite martini. It is made with a tequila twist with Invigorating Brew of Don Julio Anejo, Mr. Black Coffee Liqueur, Amaro Montenegro, & Fresh Espresso. By making the Espresso Martini with Don Julio Anejo, instead of using vodka, strikes the perfect balance of rich agave notes and a subtle bitterness from the coffee, all with just the right amount of sweetness. This delicious libation is a best-seller for a reason.
Photo via @bolscocktails
The ready-to-enjoy Bols Espresso Martini allows you to experience the rich flavors of the iconic cocktail without the hassle of an espresso machine. With a simple shake and a pour, you can enjoy this sweet and foamy beverage from anywhere! Made with Bols Vodka and Bols Coffee Liqueur, the Espresso Martini is the perfect post-dinner drink to sip before a night on the town. Whether you’re a coffee fan or just need the extra kick to stay up, we can’t wait to see how you enjoy Bols Espresso Martini!
ESPRESSO MARTINI: Vodka | Espresso | Vanilla(44 Proof / 22% ABV)
Tasting Notes: Roasted Coffee, Vanilla Bean, Rich and Smooth
Thoughtfully formulated, tested, and perfected over the course of many months, recipe developer Miles Macquarrie and the Tip Top team worked tirelessly alongside the unparalleled coffee palettes at Counter Culture to create this all-new cocktail offering that’s strong and smooth, with just a hint of vanilla and a delicious complexity from the Big Trouble beans. Pour from the brand’s recognizably tiny (but mighty!) can and into a cocktail shaker, and you’re ready to keep the party going late into the night.
Photo via @conradnydowntown
A delicious Espresso Martini is offered at the beautiful ATRIO Wine Bar & Restaurant inside of Conrad New York Downtown, Absolut vanilla, espresso, Kahula. The dramatic open kitchen adds to the refined and modern atmosphere of this attractive dining venue.
Photo via @volcanicacoffee
100% Certified Jamaica Blue Mountain Coffee by the Jamaican Agricultural Board and known as the Rolls-Royce of coffees, the Blue Mountains are 7,402 feet at the highest peak with a rich soil that combined with misty and cool conditions, result in a remarkable bean - a favourite of the legend Ian Fleming. Volcanica Coffee is an online gourmet coffee retailer which specialize in over 150+ coffee variations.
Photo via @bigfacebrand
If you are looking for the freshest and flyest coffee around, look no further. NBA great Miami Heat Jimmy Butler has a coffee company called Big Face Coffee. His company hand packs beans from all over the world to deliver the freshest taste and product.
Photo via @piratesofcoffee
Panama Geisha Competition Series - Treasure Box
4 incredible Panama Geisha coffees.
4 unique processing methods.
This limited edition treasure box features 4 of the best coffees they have discovered this year. They hand selected these geisha coffees based on their rarity and cup quality after rigorous cuppings of thousands of coffees this year.
Photo via @kona.earth
On National Espresso Day, why not enjoy a taste of paradise? Kona Earth’s single-estate, 100% Kona coffee is nurtured from crop to cup on a family-run farm in Hawaii. Micro-batch roasted on-site and shipped farm direct, you won’t find a fresher source of delicious Kona coffee. Even better, Kona Earth gives back a percentage of after-tax profits with their “Care In Every Cup” initiative, so when you enjoy Kona Earth coffee, you can be sure that you're also supporting a good cause.
Photo via @drink818
Introducing the 818 Espresso Martini , complete with 818’s award-winning Tequila Reposado, chilled espresso, and coffee liquor.. Even better, serve this up at any upcoming Holiday parties and you’ll surely be dubbed the hostess with the mostest.
Photo via @straightawaycocktails
Straightaway Cocktails latest Nitro Espresso Martini (25% ABV) is a canned cocktail made with Straightaway’s own coffee liqueur and Stumptown Coffee’s cold brew. It’s a velvety smooth sipper sure to make you buzz! The Nitro Espresso Martini will be on Straightaway’s website (OR only) as well as at their Portland Tasting Room and Bridgeport Village pop-up location. A percentage of proceeds from sales will also support the Oregon Bee Project, an organization working to support and enhance the bee health in Oregon.
Photo via @birdseyerooftop
Birdseye Rooftop located at the top of Cormorant Boutique Hotel in La Jolla, California makes a delicious Pumpkin Spice Espresso Martini. Their cocktail is created by mixing up Tito's vodka, Kahlua, creme de cacao, Espresso and Pumpkin Spice syrup.
Birdseye Rooftop Restaurant and Bar serves up delicious cuisine and beautiful panoramic ocean views coupled with cocktails crafted by expert mixologists, creating the perfect beachfront socializing spot.
Photo via @monin_usa
Say goodbye to boring cups of coffee. You’ll be making delicious gourmet coffees, lattes, cappuccinos, mochas and more with our collection of coffee recipes, featuring Monin Syrups and Gourmet Sauces.
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An Inspiring Collaboration by Cuban Rooted Founder Janet Diaz-Bonilla, Master Blender Francisco José “Don Pancho” Fernández Pérez and Artist, Mr. Humberto Benitez.
Photo via @lamarielitarum
La Marielita Rum is thrilled to announce the launch of the inaugural blend of the premium hand-crafted blended Panamanian rum.
Led by Janet Diaz-Bonilla, the first Cuban-American immigrant woman to found and own a rum brand, La Marielita Rum is a proud collaboration of Janet Diaz-Bonilla and fellow Cuban rooted masterminds Francisco José “Don Pancho” Fernández Pérez, also known as the Godfather of Rum and artist Humberto Benitez.
Photo via @lamarielitarum
La Marielita Rum is inspired by the 1980 Mariel Boatlift, an exodus initiated by a political movement where thousands of Cubans sought refuge at the Peruvian embassy. At six-years-old, Janet Diaz-Bonilla, alongside her parents, embarked on a journey from Mariel, Cuba to Key West, Florida, only to be transferred upon arrival to a holding camp for 53 days before being awarded their freedom. Janet embarked on this journey to craft La Marielita Rum to honor and celebrate hard work, dedication to family, and gratitude for freedom.
Photo via @lamarielitarum
As CEO and founder, Janet brought together a team that defines and embodies Cuban heritage. Together Janet and world-renowned Cuban Master of Rum, Francisco José “Don Pancho” Fernández Pérez, skillfully formulated a rum with a distinctly unique bouquet of aromatic flavors distilled in Las Cabras de Pesé, Panama.
Photo via @lamarielitarum
“I am fortunate to have the opportunity to collaborate with one of the world’s most gifted and respected master blenders and artists to tell my story through a genuinely delicious tasting experience,” says Janet Diaz-Bonilla. “We take great pride in the final result of our premium rum and are excited to share La Marielita Rum with the world.”
Photo via @lamarielitarum
Acclaimed Cuban-American artist, Humberto Benitez, shares the founder’s roots and understood the importance of illustrating an image that encompassed the sentiments and authenticity of La Marielita’s story for the bottle’s label. “The painting I created for the label art of La Marielita Rum is a story of hope, determination, boundless spirit against the odds, and the beauty of those who carry that spirit over the horizon,” says Humberto Benitez. La Marielita Rum is aged in Bourbon curated American white oak casks for at least 18 Years with no additives or artificial flavorings. With a burnt toffee and oak aroma, the rum gradually transitions into cacao flavors as it grazes the palate; with layers of vanilla, coffee bean and orange blossom lingering, it then evolves into tenors of hazelnut and chocolate and ends with a smooth and balanced finish.
Photo via @lamarielitarum
La Marielita Rum (SRP: $59.99) is currently available in Florida, California, and New York and also available nationwide at https://lamarielita.com/shop/.
Photo via @lamarielitarum
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It’s always a good time for red wine, especially on August 28, National Red Wine Day. Even during the hottest time of Summer one can enjoy red wine. Perfect for the grill, or a colder glass to sip and drink in the afternoon, we found red wines suitable for everybody. Below are our recommendations on what to drink this National Red Wine Day.
This fabled Ruffino wine has been on the most prized since it was first released in 1927. This wine is well balanced on the palate, with velvety tannins, firm acidity, and a lingering finish of rosemary. The blend is 80% Sangiovese - the most predominant and most famous red grape variety of Chianti - along with 20% Merlot and Cabernet Sauvignon.
A funky red that not only gets better as it breathes but pairs well with beef, veal, pork, and pasta. It has earthy mushroom notes mixed with red and black fruit notes. Wait at the 30-minute mark; it will be a mouthful of jammed fruits!
A true reflection of place, this wine boasts rich, complex flavors and is made up of grapes from To Kalon Vineyard, the special site that Robert Mondavi chose for the winery in 1966. This red blend is made up of 49% Cabernet Franc, 47% Cabernet Sauvignon, 4% Petit Verdot and aged for 21 months in French oak barrels (100% new). Aromas of blackberry, cherry, toasted almond, bay leaf and mocha, lead to a palate of luscious ripe cherry and cassis with savory notes of dried herbs.
Deep red color with ruby highlights. Intense aromas of very ripe red fruit: blackcurrant, strawberry. When agitated, fine and elegant vanilla, toasty and roasted hazelnut notes appear. Extremely fruity and well-balanced, with rich and velvety tannins. Long and supple finish.
Pairs well with pasta in savoury tomato sauce, Tuscan-style veal chops, marinated steak, butter roasted chicken, all cheeses – Best served between 60◦F and 65◦F.
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Just in time for Bourbon Heritage Month (September) Woodford Reserve announces today a multi-year partnership with Williams Sonoma. This is the first time the beloved retailer establishes a relationship with a whiskey brand.
The range of cocktail mixers include the Old Fashioned, Whiskey Sour and Mint Julep. Guests who visit the Woodford Reserve Distillery in Versailles, Kentucky may enjoy the signature cocktails onsite and purchase the mixers.
Additionally, Woodford Reserve and Williams Sonoma will be leading virtual online cocktail classes starting today through the 29th where consumers will learn how to make the signature cocktails and hear about the history of bourbon from Assistant Master Distiller Elizabeth McCall. Additional products and experiences with the partnership will be announced in the coming months and years.
“Woodford Reserve was crafted to be enjoyed on its own or in delicious cocktails. I cannot think of a better partner than Williams Sonoma, which is known for bringing people together around food and drink,” Master Distiller Chris Morris said. “Both Woodford Reserve and Williams Sonoma strive to help people enrich life.”
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This National Scotch Day, raise a glass to toast the iconic whisky that has long drawn people in through it’s status and style and pay homage to this barley-made distilled spirit from Scotland.
Whether served neat or on the rocks, each of these whiskies are best enjoyed with good company and are the perfect bottles to be added to any Scotch-lovers collection.
Buchanan’s Special Reserve is an icon of excellence among scotch connoisseurs, that includes Dalwhinnie whisky, which gives the blend its signature note of honey and richness. Aged for a minimum of 18 years, its rich, silky finish features sweet notes of dark chocolate, toffee and honey. It won the Gold award at the 2020 San Francisco World Spirits Competition and a 94 along with the Tried & True Award at the 2020 Ultimate Spirits Challenge.
Link to Purchase: Drizly
Offer your guests the chance to embark on a journey through Scotland via flavor with The Single Malts Tasting Experience. With centuries-honed flavor born & raised on Scottish soil, our Single Malts have more than a few stories to tell, including Oban, Talisker, The Singleton, Lagavulin and Mortlach. The pack also comes complete with two tasting glasses, perfect for a summer toast. Available nationwide wherever fine spirits are sold.
Links to Purchase: ReserveBar
Johnnie Walker Black Label offers a deep and complex flavor with a wonderful combination of dry smokiness, with rich malt and peat overtones balanced by hints of cedar and fruit with trademark dark chocolate and vanilla sweetness.
Links to Purchase: ReserveBar, Drizly
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International fashion designer of AMBUSH, Yoon, is releasing an unprecedented and inspirational collaboration with iconic champagne house, Moët & Chandon this February—a first for Yoon in this territory and first artist collaboration for the House’s signature Moët Imperial Champagne in 152 years.
Known for her pioneering spirit as a “rule-breaker,” Yoon injects her minimalist aesthetics into the redesign by changing the gold neck of the bottle to a deep shade of black, contrasted with a new embossed label in white, to produce an eye-catching design that suggests a blank slate—like a window onto a future filled with possibilities for those who dare step forward.
While visiting Epernay in Champagne country and home to Moët & Chandon since 1743, Yoon was inspired by the lush nature of the agricultural heartland and impressed by the care that went into preserving the land and it’s age-old traditions. Following the visit, Yoon choose World Land Trust to receive the profits of sale of the limited-edition bottles, with support from the brand. We share additional details on World Land Trust below, for your reference.
This momentous partnership showcases Yoon’s disruptive creative and aims to bring a freshness to the centuries-old heritage of the Moët & Chandon, allowing the brand to connect with the spirit of its time and stand for the values that speak to today’s generations.
You can order yours on www.ReserveBar.com
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