Fight the Record Heat with These Sustainably Produced South African Chilled Orange Wines

Annabella Pardo

You don’t have to read the news to understand we’re experiencing record heat across the world. 

While winemakers, growers, and producers work together to fight climate change through sustainable practices, consumers can help beat the heat, support their efforts, and explore trending wines with skin-contact whites from South Africa.

Why Orange Wine? For starters, it’s best served chilled and is made from white grapes that produce refreshing, energetic aromas and flavors that are perfect for that afternoon slump. For people who love red wine and would like to slowly explore white wines, Orange Wine is also a good choice since it has subtle tannins reminiscent of red wines! While big red wines are difficult to swallow in 100 degrees, chilled Orange Wines are the best substitute out there!

Photo via @lubanziwines

Lubanzi Orange Wine Is Skin Contact 2022 Lubanzi was founded in 2016 by two young friends who set out to create a ‘locally run, globally minded’ business that would highlight the magnetism of South Africa while delivering top notch wines such as this orange Chenin Blanc. Lubanzi is certified sustainable, organic and dedicated to carbon neutrality, and the business partnered with The Pebbles Project, a not for profit that provides health & education resources directly back to the families who live and work on South Africa's wine farms.

This wine is uniquely complex with subtle tannins, crisp acidity, and notes of citrus zest, apricot, honey and chamomile to help relax you on those sunny afternoons. 

Photo via @bosmanwines

Bosman Family Vineyards Fides Grenache Blanc 2019 The Bosman’s aren’t new to wine. Since 1707, eight generations of stewards have cared for the land and community as a whole. Orange wines are much older than Bosman though, having originated thousands of years ago in Georgia and Northern Italy where white grapes ferment on their skins to produce highly concentrated wines that are also just as refreshing as Provence Rosé’s or New Zealand Sauvignon Blancs.

This 100% Grenache Blanc is souced from bush vines and has notes of waxy orange peel, marzipan, bruised apple and lasting complexity. 

Photo via @aabadenhorst

A.A. Badenhorst Secateurs Riviera 2021 Located on Paardeberg Mountain, A.A. Badenhorst overlooks the Swartland, cousins Hein and Adi Badenhorst source their Chenin Blanc from 50+ year old un-irrigated bush vines that are naturally low-yielding, producing tremendous quality and concentration. Conscientious farming and natural wine processes guide them as they restore the neglected cellar and vineyards.

The 2021 skin contact Chenin Blanc is incredibly textured and has aromas of bruised peaches, rhubarb and custard sweets and earl grey tea with a chalky and long finish.


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