Your National Spritz Day Plans Just Got Easier, Courtesy of CHANDON
National Spritz Day lands on August 1, and this year the pour comes premade. LVMH’s CHANDON is leaning into the spritz boom with its ready to serve Spritz Collection, a lineup built for anyone who wants the vibe without juggling bottles, mixers, and a dozen ratios. The idea is simple: pour over ice, add a garnish, and you are basically on a rooftop somewhere warmer.
The collection includes the brand’s original Spritz Orange plus two new low effort arrivals, Spritz Lemon and Spritz Berries. Both newcomers land at 6 percent ABV and under 100 calories a serving, and the whole range skips artificial flavors and colors. It is an easy drinking, low stakes lineup that works as well for a rooftop happy hour as it does pulled from a beach cooler.
The team behind the Spritz Collection is entirely female, pairing CHANDON winemakers Pauline Lhote in California and Ana Paula Bartolucci in Argentina with mixologist Ines de los Santos, whose bar work has been recognized by World’s 50 Best Bars. That pedigree is part of the pitch: this is not a canned drink thrown together for a trend, it is built by people who spend their careers thinking about balance. With National Spritz Day landing August 1, expect CHANDON’s version to turn up on plenty of summer menus and shopping lists between now and then.
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